North of Brooklyn Pizzeria | Authentic New York-Style Pizza in Etobicoke

I visited North of Brooklyn Pizzeria in Toronto, and it truly captures the essence of authentic New York–style pizza right in the city. Founded by pizza veterans inspired by Brooklyn’s slice culture, the pizzeria focuses on high-quality ingredients, bold flavor combinations, and a perfectly thin, crispy crust. The space strikes a balance between casual grab-and-go and stylish dine-in, with rustic yet modern décor, warm lighting, and a welcoming vibe that makes it great for both a quick lunch or a relaxed pizza night with friends. Their menu is inventive yet approachable, offering classics like Margherita alongside signature creations like the Truffle Shuffle. Parking: Parking lot nearby. Ambience: Trendy, industrial-rustic design; cozy yet lively. Recommended Pizzas: Truffle Shuffle, Margherita, Vodka Verde Sides: Garlic Knots Special Points: Authentic Brooklyn-style thin crust, creative toppings, grab‑’n’-go + sit-down flexibility. Vibe: Casual, friendly, and great for groups or solo visits.

Tried the North of Brooklyn Pizza location in Etobicoke (Queensway) for the first time and it did not disappoint. We ordered online and our pickup was ready a good 10–15 minutes early, which was a great start. We went with the Margherita and the Killer Bee pizzas—both were absolutely delicious. The crust, the flavour, the balance… this place knows how to make a GREAT pie. Definitely adding this spot to the rotation. Highly recommend. Closest to an authentic Italian pizza. A must try.

⭐⭐⭐⭐⭐ Great pizza! I used to drive all the way to Toronto for Brooklyn Pizza, and now that they’ve opened on Queensway (right in front of Farm Boy), it saves me the hassle of the long drive. The pizza is just as good as always, and the new spot has a great seating area where you can sit, relax, and enjoy a drink. Thanks for opening here it’s a fantastic addition to the neighbourhood! Perfectly cooked

Loved the interior. It's a smaller place, a few people came in looking to sit but couldn't get a table. Wings were the highlight. Only 2 of the north of brooklyn locations serve them apparently. Pizza was pretty good, I wouldn't get the honey stinger one if you like crispy crust. Had to eat with fork and knife because it was a bit soggy from the toppings

We've been to this location multiple times since they opened in Etobicoke. We were craving the killer bee & the pepperoni pizza. The pizza came and it was just sooooo good like every single time! Our server tonight was Daniel (twice since we started coming here) so professional , his positive energy and smile are so contagious. He made our visit so worth the drive and dining in. The music, the cleanliness and the over all experience is always amazing! Congrats to this dedicated team at this location. Keep it up!

Came here recently for my partners birthday (he absolutely loves pizza!) and had such a great time. The food was amazing. We got the NY cheese and green out pizzas. Both pizzas were great. My partner was in heaven and if he liked the pizza, it’s a good pizza. Very hot food and perfect amounts of toppings. Also got the garlic and donair dips along with the hot sauce. The combo of all three was great. Again, even got another hot sauce to take home (such good value for the quantity you get!). The fall themed cocktail was great and strong. Since it was his birthday, we were surprised with a chocolate pudding dessert. Barely had any room after the pizza for more food, but the pudding was bomb. Service was so friendly and warm. The decor is also really nice and cozy.

Great Vodka and Spinach Pizza. Thin, crispy crust and a perfect vodka sauce made it worth the trip. We went on a Thursday night and didn’t have to wait. The upstairs seating area has a nice vibe. The garlic dip was good but could be better. It does give some ranch vibes. Dips are small. Choose dine-in instead of delivery because the experience is much better.

This pizza is really good, I loved the taste. Crust is toasty and balanced flavors, however I have it a 4 because they only put 1 slice of sausage in our 18” pizza, which was very disappointing!